2 onions finely chopped
2 carrots finely chooped
1 1/2 red capsicum finely chopped
Fry the above till onions are browned
2 garlic finely chopped
1 cup white wine
Add the above, and simmer for 5 minutes
1 cup canned diced tomatoes
2 tbs tomato paste
1 tsp mixed herbs
Add the above and simmer for 10 minutes
600g marinara mix
Add and cook for 5 minutes
Cooking cooking cooking, the vet student is cooking! To my family and friends: Come! Follow me on my little weekly explorations into the world of spatulas, measuring spoons and flour covered aprons.
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